The Summer Menu
Limited edition dishes. Exciting flavours. Better prices!
Ready to order? Scan the QR code on your table or speak to a waiter!
The summer menu is here! 🌸
The social season is here. Longer evenings, spontaneous plans and more reasons to gather friends, family and colleagues around the table. With our new Summer Menu, we want to make it even easier to stop by earlier in the week - with exciting limited edition dishes and great prices Sunday to Thursday until 6PM.
We’ve created a menu full of fresh flavours, crunchy textures and bright seasonal combinations inspired by the best of Asian fusion cuisine — always with Sumo’s playful twist.
The menu
DRINKS
Heineken / Heineken 0.0% 99kr
Aperol Spritz 119kr
Sorbet Chicken Salad (239kr)
Try our exciting Sorbet Chicken Salad — juicy teriyaki-glazed chicken thigh served with a fresh mix of greens, spinach, arugula, edamame and carrot, topped with crispy noodles, sesame and a refreshing mango sorbet. Light, fresh and perfect for warmer days! Not available at Sumo Solheimsviken. Allergens: Sesame, soy, egg, mustard, gluten, celery, peanuts, shellfish, fish
Sushi “Nachos” (209kr)
Something fresh and crunchy? Sushi “Nachos” - crispy rice “nachos” topped with our own salmon mix, avocado, cucumber and tangy takuan, finished with teriyaki, sriracha, tobiko and spring onion. Crunchy, sweet with a touch of spice and refreshing all at once. Allergens: Soy, peanuts, gluten, shellfish, fish, sesame, egg, mustard, celery
Loaded Salmon Uramaki (159kr)
With creamy salmon, edamame, crispy shredded potato and a subtle touch of sriracha. Allergens: Egg, mustard, sesame, soy, fish
Sakura Milano Maki (159kr)
With lightly flame-seared salmon, spicy mayo, parmesan and arugula. Allergens: Soy, mustard, egg, sesame, fish, milk
Asian Sharing Trio (199kr)
With caramelised wontons (4pc) , golden gyoza (4pc) and lightly salted edamame — perfect for sharing with the table! Allergens: Celery, sesame, gluten, fish, shellfish, soy, peanuts, egg
