Juicy chicken thighs that have been marinated & fried crispy, wokked in a sweet & sticky Cantonese sauce. Served with edamame beans & diced cucumber on a bed of salad, rice & spring onion
Our double kitchen allows us to prepare meals for every taste...
See full menu!Scroll to see some of our favorites...
Tempura ebi (scampi) rolled with fresh tuna. Topped with crispy seaweed, jalapeño mayo & a drop of sriracha
Choose our patty with four kinds of beef (high back, sirloin, round & tenderloin) hand-ground & seasoned by our own chefs, or a vegetarian Beyond Burger. Our 180g burger is smothered in our truffle miso glaze & topped with shiitake mushrooms & sweet chili ribbons. Served in homemade bread with sweet potato fries sprinkled with Japanese rock salt. A must try! Add cheese +10,-
Choose between a selection of Tempura Scampi, NYC Orange Chicken, Satay Chicken and Pork Belly. Three in one portion.
Deep fried salmon rolled with Philadelphia cheese, sriracha & paprika. Topped with panko, Sumo mayo, teriyaki sauce & finished with gold
Juicy chicken thighs that have been marinated & fried crispy, wokked in a sweet & sticky Cantonese sauce. Served with edamame beans & diced cucumber on a bed of salad, rice & spring onion
Tempura ebi (scampi) rolled with fresh tuna. Topped with crispy seaweed, jalapeño mayo & a drop of sriracha
Choose our patty with four kinds of beef (high back, sirloin, round & tenderloin) hand-ground & seasoned by our own chefs, or a vegetarian Beyond Burger. Our 180g burger is smothered in our truffle miso glaze & topped with shiitake mushrooms & sweet chili ribbons. Served in homemade bread with sweet potato fries sprinkled with Japanese rock salt. A must try! Add cheese +10,-
Sumo is a place of relaxation, shared experiences, and most important of all: quality time together.
At Sumo Restaurants, we’ve crafted a unique space where everyone can come together and create happy memories.
Our dual kitchens cater to every palate. Whether you crave something comforting to eat, something spicy, have a passion for sushi, or enjoy a mix of almost everything; we've got you covered. Whether you're an adventurous eater or you prefer sticking to the classics, there's something here for everyone!
Tempura ebi (scampi) rolled with cream cheese & apple. Topped with slices of fresh strawberry, Sumo mayo, crushed peanuts & Teriyaki sauce
Made with our own cheesecake mix that contains an especially secret (and delicious) ingredient!
Your familiar favorites – and new flavors you’ve not imagined yet.
Tender chunks of beef tenderloin woked with diced bell peppers, zucchini, broccoli & cauliflower. Tossed in a sticky-savoury Cantonese pepper sauce & served with Jasmine rice
Thick & delicious chocolate mousse served in the shadow of a cotton-candy cherry blossom tree. A dessert this beautiful deserves only the finest ingredients, so our tree is made from solid, handmade milk chocolate from Trondheim Sjokolade. Genuinely exquisite!
Salmon rolled with spring onion, cucumber & sriracha with a deepfried peanut crust. Served warm & crunchy, topped with chili mayo
menu
Starters
Sumo Spring Rolls
Sumo’s very own homemade spring rolls. Choose between chicken or salmon, served with a sweet chili sauce & salad • 169;-
Our Gyoza Dumplings
- Fried chicken & vegetable Gyoza dumplings coated in a sticky & sweet Cantonese sauce - Scampi, Chinese cabbage & carrot with a sweet & spicy dipping sauce - A delicious mix of five mushrooms & truffle with a sweet & spicy dipping sauce • 189;-
Fried Scallop Starter
Three whole scallops, sliced & pan fried in Tepenyaki butter, shiitake mushroom & chili mayo • 209;-
Edamame Beans
Warm soya beans, served in the pod. Choose between a sprinkling of sea salt or a sweet, spicy sauce • 99;-
Crunchy Scampi Rolls
Tempura (ebi) scampi & green beans wrapped in a crunchy spring roll pastry. Served with Goma salad & chili mayo for dipping (3pcs) • 179;-
Chicken Karaage
Juicy boneless chicken thighs that have been marinated & fried crispy. Served with your choice of Japanese mayo, Chili mayo or Spicy mayo • 199;-
Bangin' Broccoli (Vegetarian)
Crispy fried broccoli florets coated with puffed rice & sesame seeds. Topped with chili mayo & served with a sweet Goma dipping sauce • 169;-
Poké bowl
Tempura Poké
Tempura scampi with chili majo & teriyaki sauce. Served with avocado, edamame beans & salad on a bed of rice • 219;-
Spicy Korean Poké
Salmon sashimi served with avocado, cucumber, edamame, red cabbage and crunchy quinoa. Topped with our spicy & citric Korean sauce on a bed of rice and salad • 229;-
Sim-Sim Poké
Salmon sashimi with teriyaki sauce. Served with avocado, edamame beans, strawberry, salad & spring onion on a bed of rice and topped with crunchy rice • 229;-
Crispy Cantonese Chicken Poké
Juicy chicken thighs that have been marinated & fried crispy, wokked in a sweet & sticky Cantonese sauce. Served with edamame beans & diced cucumber on a bed of salad, rice & spring onion • 229;-
Main courses
Vegetarian/Chicken Fried Rice
Choose between Chicken (249kr) or Vegetarian (219kr) fried with egg, vegetables & sweet chili sauce. Menu hack! Add red curry sauce, satay sauce or spicy San Lay sauce +39,-
Sumo's Chicken Caesar
Slow-cooked teriyaki chicken breast on a bed of crispy salad, flaked parmesan, bacon, avocado & crunchy wonton with a caesar dressing & a light touch of chili • 299;-
Kobashi Beef
Tender chunks of beef tenderloin woked with diced bell peppers, zucchini, broccoli & cauliflower. Tossed in a sticky-savoury Cantonese pepper sauce & served with Jasmine rice • 329;-
Miss Piggy Pork Belly
Pork belly marinated in cognac & five spice. Cooked gently for three hours & then pan-fried to finish. Served in thick, tender slices with our "AAF" sauce, fabulously pink fried rice & pickled red onion • 329;-
Red Curry
Sumo’s homemade, mildly spicy red curry sauce with asian vegetables & rice. Choose between chicken or scampi or a combination of both. Double chicken or scampi + 99,- • 289;-
Pad Thai Noodles
Sumo’s twist on Thailand’s most popular dish. Choose between vegetarian, chicken or scampi or a combination of both. Double chicken or scampi + 99,- • 299;-
Sticky Pork Ribs
Caramelized pork ribs served with a portion of fried rice and pickled red onion • 329;-
San Lay Special
Beef tenderloin pan fried with chopped yellow & green bell peppers, mushrooms & zucchini, served in our very own thai curry sauce. Served with rice. Double tenderloin +99,- SPICY! • 339;-
Shiang-Ku Burger
Choose our patty with four kinds of beef (high back, sirloin, round & tenderloin) hand-ground & seasoned by our own chefs, or a vegetarian Beyond Burger. Our 180g burger is smothered in our truffle miso glaze & topped with shiitake mushrooms & sweet chili ribbons. Served in homemade bread with sweet potato fries sprinkled with Japanese rock salt. A must try! Add cheese +10,- • 299;-
Cantonese Cauliflower
Tempura fried florets of cauliflower are wokked with our sticky and sweet Cantonese sauce, served with cashew nuts and chili on a bamboo leaf with jasmine rice on the side. Can be served wokked as a gluten free alternative • 269;-
NYC Orange Chicken
New York’s most popular warm Asian dish! Juicy chicken thigh fried in a crispy batter and wokked in our home made version of this super-popular sticky orange sauce. Served on a bamboo leaf with cashew nuts & jasmine rice on the side. Double chicken +99kr • 329;-
Chicken Satay
Chunks of tender, marinated chicken breast, wokked with mixed vegetables. Served in a rich satay sauce with crushed peanuts & jasmine rice • 319;-
Shigeki Steak
A 180g fillet of beef, wokked & caramelized with our secret Cantonese sauce. Served sliced with Asian-style vegetables & rice • 389;-
MiSo Happy Salmon
A 180g salmon fillet marinated in truffle & miso, baked & served with rice, a fruity miso sauce & Asian-style vegetables • 329;-
Deluxe Maki
Yumé Sakura
Tempura ebi (scampi) rolled with cucumber, topped with our sweet & luxurious Sakura sauce & balanced with a touch of mild wasabi cream. Finished with homemade panko for crunch • 189;-
Ebi Ringo
Tempura ebi (scampi) rolled with cream cheese & apple. Topped with slices of fresh strawberry, Sumo mayo, crushed peanuts & Teriyaki sauce • 199;-
Golden Gate
Deep fried salmon rolled with Philadelphia cheese, sriracha & paprika. Topped with panko, Sumo mayo, teriyaki sauce & finished with gold • 199;-
Ebi Mekishiko
Tempura ebi (scampi) rolled with fresh tuna. Topped with crispy seaweed, jalapeño mayo & a drop of sriracha • 199;-
Peking Duck
A classic dish, reimagined in a maki! Juicy duck breast rolled with spring onion. Topped with cucumber, hoisin sauce and Sumo mayo • 189;-
Crispy Kojo
A hefty vegetarian mix of avocado, cucumber, bell pepper, shiitake, cream cheese & wonton served warm & crunchy with Sumo mayo and Sakura sauce • 179;-
Spicy Hamachi
Kingfish with spring onion on the side, topped with our own fresh & spicy mix of chili, parsley, horseradish, ginger & avocado with a drop wasabi mayo • 199;-
Morudoba Sake
Salmon rolled with spring onion, cucumber & sriracha with a deepfried peanut crust. Served warm & crunchy, topped with chili mayo • 199;-
Veggie Ringo (V)
Avocado, cucumber & paprika rolled together with cream cheese & green apple. Topped with slices of fresh strawberry, Sumo mayo & crushed peanuts. Vegan without cream cheese & vegan chili mayo • 189;-
Kamo Ichigo
Marinated duck breast rolled with avocado & salad. Topped with fresh strawberry, Sumo mayo & Teriyaki sauce • 189;-
Hot Philadelphia
Salmon rolled with spring onions & topped with flamed cream cheese • 199;-
Hot Ebi
Scampi & avocado inside, topped with flamed cream cheese, sriracha & teriyaki sauce • 189;-
Arisato Maki
Fresh & crunchy! Green apple, cucumber & strawberry rolled & topped with seasoned beetroot crisps & sweet Sakura mayo • 189;-
Ebi Kani
Snow crab mix with Japanese mayo, cucumber & avocado rolled with Philadelphia cheese & ebi (boiled scampi). Topped with spicy mayo, teriyaki & sesame seeds • 199;-
Beyond fusion
Selection of Bao
Choose between a selection of Tempura Scampi, NYC Orange Chicken, Satay Chicken and Pork Belly. Three in one portion. • 264;-
Dirty Tempura Maki
Deep fried scampi & avocado, topped with chili mayo & sprinkled with crispy sweet potato fries • 239;-
Dirty Ushi Maki
Deep-fried scampi & spicy seaweed rolled with a layer of thin sliced tenderloin & spicy mayo, teriyaki sauce & crispy fried onions on top • 239;-
Dirty Karori Maki
Deep fried scampi rolled with Philadelphia cheese & cucumber, topped with flamed salmon sashimi & crunchy shredded potato sticks. Finished with Japanese mayo, spicy mayo & teriyaki sauce • 239;-
Dirty Morudoba Maki
Crispy fried maki roll laid flat, topped with a diced scampi mix. Finished with a dollop of mayo & teriyaki sauce. Served warm • 229;-
Beyond Dirty Maki (V)
We roll Beyond Burger™ “meat” with cheese & cucumber, then deep fry it. Topped with a pickle, chili & jalapeno salsa. Served warm, gooey & with Sumo’s own burger dressing • 209;-
Classic Maki
Sakura
Fresh salmon, cucumber & spring onion • 179;-
Ebi
Cooked scampi & avocado • 179;-
Tempura
Deep fried ebi (scampi) rolled with avocado • 179;-
Spicy Tuna
Fresh tuna rolled with spring onion and cucumber, topped with sriracha • 199;-
Hotate
Fresh scallops rolled with spring onion, topped with chilli mayo or wasabi mayo as an alternative • 199;-
Hamachi
Fantastic with wine! Kingfish, spring onion & wasabi mayo • 189;-
California
Snow crab mix rolled with cucumber & avocado • 189;-
Indivudual Sushi Combos
Deluxe Combo for 1
Ebi Ringo & Morudoba Sake maki. Scampi & salmon nigiri (18pcs) • 399;-
Sushi for Beginners
Salmon & cooked scampi nigiri served with a tempura maki (14 pcs) • 299;-
Salmon Lovers
Salmon nigiri, salmon sashimi & Hot Philadelphia maki (19 pcs) • 359;-
Sushi Sharing Combos
Big Family Combo
2 x Sakura Maki, 1 x Ebi Maki, 1 x Morudoba Sake Maki, 2 x Ebi Ringo Maki, 1 x Tempura Maki, 1 x Dirty Tempura Maki, 1 x Hot Ebi Maki, 1 x Crispy Kojo Maki (76 biter) • 1499;-
Family Combo
1 x Ebi Ringo Maki, 1 x Sakura Maki, 1 x Hot Ebi Maki, 1 x Morudoba Sake, Maki, 1 x Tempura Maki, 3 x Ebi Nigiri, 4 x Salmon Nigiri, 3 x Salmon Spring Rolls (51pcs) • 949;-
Deluxe Combo for 2
Ebi Ringo, Ebi Mekishiko, Hot Philadelphia & Morudoba Sake maki. Salmon, scallop, cooked scampi & flambéed salmon nigiri, Salmon & cooked scampi sashimi. Served with 2 salmon spring rolls (46pcs) • 999;-
Deluxe Combo for 4
Ebi Ringo, Ebi Mekishiko, Hot Philadelphia, Golden Gate, Dirty Tempura, Crispy Kojo, Ushi & Morudoba Sake maki. Salmon, cooked scampi & flambéed salmon nigiri. Salmon & cooked scampi sashimi. Served with 4 salmon spring rolls (96pcs) • 1999;-
Sashimi
Salmon
6 Slices • 169;-
Tuna
6 Slices • 199;-
Kingfish
6 Slices • 189;-
Scallops
6 Slices • 179;-
Ebi Scampi
6 Slices • 109;-
Nigiri
Flambeed Salmon Nigiri w/ teriaky sauce
4 pieces • 169;-
Tuna Nigiri
4 pieces • 199;-
Kingfish Nigiri
4 pieces • 179;-
Scallops Nigiri
4 pieces • 189;-
Salmon Nigiri
4 pieces • 159;-
Ebi Scampi Nigiri
4 pieces • 149;-
Dessert
Chocolate Wonderland
Thick & delicious chocolate mousse served in the shadow of a cotton-candy cherry blossom tree. A dessert this beautiful deserves only the finest ingredients, so our tree is made from solid, handmade milk chocolate from Trondheim Sjokolade. Genuinely exquisite! • 199;-
The Golden Button
A whole chocolate brownie & a layer of our secret cheesecake mix under what appears to be a solid block of milk chocolate... but all is not what it seems! Bang the golden button with your spoon for a delicious surprise! • 199;-
Cheesecake Balls
Made with our own cheesecake mix that contains an especially secret (and delicious) ingredient! • 179;-
Ion Umani
Sumo’s best seller! A combination of our 4 favorite desserts. Available after 16:00 • 199;-
Chocolate Fondant
Served with a choice of vanilla ice cream or sorbet • 189;-
Panna Cotta
Served with raspberry coulis • 169;-
Sorbet
Mandarin, jordbær-chili, lime • 149;-
Sauces
Sweet Chilli
• 29;-
Ponzu
• 29;-
Chilly Mayo
• 39;-
Jalapeno Mayo
• 39;-
Sriracha
• 29;-
Teriyaki
• 34;-
Vegan Mayo
• 39;-
Wasabi Mayo
• 39;-
Sumo Mayo
• 39;-
Spicy San Lay Sauce
• 39;-
Spicy Mayo
• 39;-
Red Curry Sauce
• 39;-
Satay Sauce
• 39;-
Sakura Mayo
• 39;-
Extras
Jasmine Rice
• 59;-
Ginger
• 39;-
Wasabi
• 19;-
Seaweed Salad
• 89;-
Sweet Potato Fries
• 99;-
Asian Vegetables
• 79;-
Sushi Rice
• 59;-
Drinks
Smoking Pornstar
Like a Pornstar Martini, but sexier. Absolut Vanilla vodka & Passoa shaken with passionfruit & lemon. Served with a shot of prosecco & lavender smoke • 189;-
Koko Kambi
Perfect for dessert! Baileys & Chambord shaken with blackberry & milk. It's luxuriously creamy & deliciously juicy! • 179;-
Shibuya's Secret
Beautifully balanced & perfect with sushi. Absolut Sitron mixed with sake, lime & a touch of sweetness. Shaken with egg white & marinated ginger to create this Japanese-themed dream • 179;-
Fumi Iced Tea
Bacardi Carta Blanca shaken with a mild & sweet Ceylon black tea. Juiced up with raspberry, passionfruit & cranberry & served long on crushed ice • 169;-
Juicy Amaretto Sour
Amaretto, lemon & a touch of sweetness shaken hard with an egg white to give it the fluffiness we all know & love! • 179;-
Mandarin Memories
Bacardi Carte Blanca, pineapple, mandarin, yuzu & lemon topped with Prosecco. Captured with a Polaroid picture! • 199;-
Passion at Sunset
Dazzling & luscious refreshment! Tanqueray Sevilla orange gin shaken with Passoa, yuzu, lime & sugar. Served long on crushed ice & topped with ginger beer • 189;-
Raspberry Coco Loco
Absolute vanilla vodka, strawberry liqueur, coconut & raspberry puree, vanilla syrup & pineapple juice. Served in a hurricane glass. • 169;-
Samurai's Sipper
Tanqueray gin & Luxardo Limoncello shaken hard with lemon, sugar & egg white to give it a fluffy finish. Served with an angostura stripe • 189;-
Sumo Saketini
Absolute vodka mixed with sake, lychee liqueur, apple juice, sugar syrup, fresh lemon juice & crushed ginger. • 169;-
Zenberry Zing
A whole new level of juiciness brought to you by Absolut vodka, Chambord, lemon juice & blackberry. All shaken with an egg white to give that smooth finish. Served long • 189;-
Fusion Bellinis
Choose from our three, Asian inspired Bellinis: Mandarin, Plum or Yuzu • 169;-
Generous Coffee & Maple Old Fashioned
Jamesons Irish whiskey, roasted coffee, maple & Fernet Branca. Just so smooth! • 169;-
Generous Cosmopolitan
Vidda gin mixed with Tio Pepe, rhubarb, pink grapefruit & citrus • 169;-
Generous Negroni
The classic! Vidda gin, Campari & Antica Formula • 169;-
Gin & Ginger
Ginger beer with a distinctly spiced aftertaste in combination with Tanqueray. For gin lovers who can handle the warmth of a ginger kick! • 169;-
Hanami GT
"Hanami" is the Japanese celebration of spring flowering. Sumo celebrates this all year round by mixing cherry blossom tonic & Bombay Sapphire to give a sweeter GT with a wonderful colour & delicious scent of cherries and brought together with a lime zing • 169;-
Sumojito
A darker mojito with a spicy twist. Havana 3 mixed with lime, fresh mint, brown sugar & red chili. Topped with sprite. • 179;-
Royal Mojito
Bacardi Superior mixed with lime, fresh mint & sugar. Topped with prosecco • 179;-
White Wine
Bayanegra Semi Dulce
Albacete, Spain (Bottle 745,-) • 139;-
Reisling
Schiefer Steillage, Reh Kendermann, Mosel, Germany (Bottle 855,-) • 169;-
Petit Chablis
William Fevre, Burgund, France (Bottle 895,-) • 179;-
Petit Bourgeois
Henri Bourgeois, Sauvignon blanc, France (Bottle 845,-) • 169;-
Bourgogne Chardonnay
Juillot Blanc Cuvee Juliette, France (Bottle 945,-) • 189;-
Grace Koshu
Grace Wines, Japan • 945;-
Reisling
Willems-Willems, Saar, Germany • 895;-
Riesling GG
Jurgen Hofmann, Hundergulden, Reinhessen, Germany • 995;-
Sancerre
Henri Bourgeois, Loire, France • 945;-
Chablis
William Fevre, Burgund, France • 995;-
Chassagne Montrachet
Domaine Bouchard Père & Fils, France • 1495;-
Red Wine
Bourgogne Pinot Noir
Juillot Bourgogne Rouge Cuvee Pierre, France (Bottle 945,-) • 189;-
TLG Crianza
Shiraz blend, Zaragoza, Spain (Bottle 795,-) • 169;-
Valpolicella Ripasso
Lenotti, Bardolino, Italy • 895;-
Grace Akeno
Grace Wines, Japan • 1095;-
Bubbles
Prosecco
Bottle 795,- • 159;-
Chandon Garden Spritz
Bottle 795,- • 179;-
Henriot Brut
Bottle 995 • 179;-
Henriot Rosé
• 1095;-
Moët & Chandon
• 1195;-
Henriot Blanc de Blancs
• 1195;-
Dom Perignon
• 3995;-
Rosé
Bayanegra Rosé
Albacete, Spain (Bottle 795,-) • 159;-
Sancerre Les Baronnes
Henri Bourgeois, Loire, France • 945;-
Beer & Cider
Ice Cold Heineken Draught
• 119;-
Kirin Ichiban Draught
• 139;-
Asahi
• 149;-
San Miguel Gluten Free
• 139;-
Aooni Janai IPA
• 159;-
Bulmers Apple Cider
• 159;-
Bulmers Red Berry & Lime
• 159;-
Grevens Pear Cider
• 119;-
Clausthaler Pale Lager
• 99;-
Heineken 0.0%
• 99;-
Kirin Alcohol Free
• 99;-