Starters / Small Plates
Combo Starter
Spring rolls (one chicken & one salmon) & a Sumo ebi (scampi)
tempura. Served with chili mayo, sweet chili, teriyaki sauce & salad
F, E, Sf, Mo, Gl, S, Pn, Ce, M
179,-
Salmon Tataki
Sliced, pan-seared salmon with a toasted sesame crust & topped with sukiyaki sauce
(F, S, Gl)
159,-
Stekte Gyoza Dumplings
Stekte kylling & vegetar Gyoza dumplings penslet med søt og klebrig kantonesisk saus
S, Sf, F, Bd, Pn, Sl, Gl, Sd
149,-
Scallop Starter
Raw: 3 whole scallops, sliced with shiitake mushroom, chili mayo & tobico
Pan Fried: 3 whole scallops, sliced & pan fried in Tepenyaki
butter, shiitake mushroom & chili mayo
Raw: F, Mo, E, S, Gl / Pan Fried: F, M, Mo, E, S, Gl
169,-
Edamame Beans
Warm soya beans, served in the pod. Choose between a sprinkling of sea salt or a sweet, spicy sauce
S
79,-
Miso Soup
Traditional miso soup based on soya beans
F, S, Gl
69,-
Cantonese Cauliflower
A light version of our vegetarian main course. Tempura fried florets of cauliflower are wokked with our sticky and sweet Cantonese sauce and served with rice
Gl, E, F, Sf, S, Ce, Pn, Sm
149,-
Sumo Spring Rolls
Sumo’s very own homemade spring rolls. Choose between chicken or salmon, served with a sweet chili sauce & salad
F, E, Sf, Mo, Gl, S, Pn, Ce
139,-
Scampi Tempura
Deep fried ebi (scampi) served with chili mayo & salad
F, E, Sf, Mo, Gl, S, Pn, Ce, M
149,-
Poké bowls
Tempura
Tempura scampi with chili majo & teriyaki sauce. Served with avocado, edamame beans & salad on a bed of rice
F, E, Sd, Bd, Gl, Pn, Sl
159,-
Tuna Kobachi
Diced tuna sashimi tossed in a spicy sesame dressing. Served with seaweed salad & a boiled egg on a bed of rice
Gl, Sf, E, F, S
189,-
Spicy Korean
Salmon sashimi served with avocado, cucumber, edamame, red cabbage and crunchy quinoa. Topped with our spicy & citric Korean sauce on a bed of rice and salad
F, S, Sm, Pn, Mo
169,-
Goma Chicken
Tender chicken in a truffle miso sauce, served with cabbage mix in Shigeki’s goma dressing, seaweed salad, spicy mayo, edamame & crispy wonton on a bed of rice
Pn, E, Sf, Gl, S, Sm, Sp, Mo
179,-
Yasai
Avocado, egg, strawberry, cucumber & seaweed salad. Served on a bed of rice, salad & Shigeki goma dressing
E, Sm, Mu, S, Sp
139,-
Vegan
Avocado, strawberry, cucumber & seaweed salad on a bed of rice & salad with our lightly spicy kobachi dressing
Sm, S
139,-
Sim-Sim
Salmon sashimi with teriyaki sauce. Served with avocado, edamame beans, strawberry, salad & spring onion on a bed of rice
S, Gl, Sl, F
169,-
Main courses
Chicken Fried Rice (V)
Chicken fried with egg, vegetables & sweet chili sauce
Menu hack: Add red curry sauce, satay sauce or spicy San Lay sauce +39,-
F, E, Mo, Sf, Gl, S
199,-
Red Curry
Sumo’s homemade, mildly spicy red curry sauce with asian vegetables & rice. Choose between chicken, scampi, tenderloin or a combination of all. (Double chicken, scampi or tenderloin + 99,-)
F, Sf, Mo, Gl, S
249,-
Pad Thai Noodles (V)
Sumo’s twist on Thailand’s most popular dish. Choose between chicken, scampi, tenderloin or a combination of all. Double chicken, scampi or tenderloin + 99,-
F, E, Mo, Sf, Pn, S
249,-
Sticky Pork Ribs
Caramelized pork ribs served with a portion of fried rice
F, E, Mo, Sf, Gl, Sm, S, Pn
299,-
San Lay Special
Beef tenderloin pan fried with chopped yellow & green bell peppers, mushrooms & zucchini, served in our very own thai curry sauce. Served with rice. Double tenderloin +99,-
Sf, Mo, Gl, S
299,-
Kuso Ushi Burger (V)
Choose between beef, homemade vegetarian or Beyond Meat. Four kinds of beef (high back, sirloin, round & tenderloin) hand-ground & seasoned by our own chefs, served as a 180g burger in homemade
bread with salad, kimchee coleslaw, wasabi mayo & sweet potato fries with Japanese rock salt. A must try! Add cheese +10,-
M, Mo, Gl, E, Sp, S, Pn
269,-
Cantonese Cauliflower
Tempura fried florets of cauliflower are wokked with our sticky and sweet Cantonese sauce, served with cashew nuts and chili on a bamboo leaf with jasmine rice on the side. Can be served wokked as a gluten free alternative
Ce, Sm, F, Wn
239,-
NYC Orange Chicken
New York’s most popular warm Asian dish! Juicy chicken thigh fried in a crispy batter and wokked in our home made version of this super-popular sticky orange sauce. Served on a bamboo leaf with cashew nuts & jasmine rice on the side. Double chicken +99kr
Gl, F, Sf, Pn, Wn, E, S, Ce
259,-
Hot Pot
Scampi, chicken & tenderloin cooked with thai mixed vegetables in a spicy Asian sauce, Served with rice
F, Sf, Mo, S, Gl
259,-
Chicken Satay
Marinated chicken skewers with Sumo’s own peanut sauce. Served with a choice of wok vegetables & rice or salad & rice
F, E, Sf, Mo, Gl, Pn, S
259,-
Sweet & Sour
Choose between chicken & pork, served crispy with sliced bell pepper, edamame beans, pineapple & pickled leek in Sumo's very own sweet, sour & spicy sauce. Served with rice. Double chicken +99,-
E, Sf, Mo, S, Gl, Pn, Sm
259,-
Tenderloin Thai Basilikum
Tenderloin with mixed vegetables in Sumo’s special thai basil sauce & served with rice. Double tenderloin +99,-
F, Mo, Gl, S
299,-
Deluxe Hot Combo for 2
Two Miso soups to start. Sticky pork ribs, chicken satay skewers, Sumo spring rolls (chicken & salmon), scampi tempura & salmon sticks. Served with a bowl of vegetable fried rice. Perfect to share!
F, E, Sf, Mo, Gl, Pn, S, M, Sm, Ce
699,-
Specials from Chef Shigeki
Shigeki Steak
A 180g fillet of beef, wokked & caramelized with our secret Cantonese sauce. Served sliced with Asian-style vegetables & rice
F, E, M, Ce, Gl, S
349,-
Shigeki Truffle & Miso Salmon
A 180g salmon fillet marinated in truffle & miso, baked & served with rice, a fruity miso sauce & Asian-style vegetables
F, S, M, Gl
299,-
Shigeki Goma Chicken Salad
We’re pretty sure that you've never tried a salad like this before! Marinated chicken on a bed of Chinese red cabbage & lettuce. Served with crunchy wonton & Goma dressing. Topped with coriander & sesame seeds
E, Gl, Pn, Sm, S, F, Sf, Mu
249,-
Deluxe Maki
Ebi Ringo
Tempura ebi (scampi) rolled with cream cheese & apple. Topped with slices of fresh strawberry, Sumo mayo, crushed peanuts & Teriyaki sauce
(E, Sf, M, Gl, Pn, S, Sm, Ce)
179,-
Golden Gate
Deep fried salmon rolled with Philadelphia cheese, sriracha & paprika. Topped with panko, Sumo mayo, teriyaki sauce & finished with gold
F, S, Mo, E, Sm, Gl, Pn, M, Ce, Sp
169,-
Ebi Mekishiko
Tempura ebi (scampi) rolled with fresh tuna. Topped with crispy seaweed, jalapeño mayo & a drop of sriracha
F, E, Sf, Gl, Pn, S, Sm
169,-
Peking Duck
A classic dish, reimagined in a maki! Juicy duck breast rolled with spring onion. Topped with cucumber, hoisin sauce and Sumo mayo
S, E, Sm, G
169,-
Crispy Kojo (V)
A hefty vegetarian mix of avocado, cucumber, bell pepper, shiitake, cream cheese & wonton served warm & crunchy with Sumo mayo
M, Sm, Pn, Gl, E, S, F, Sf
149,-
Spicy Hamachi
Kingfish with spring onion on the side, topped with our own fresh & spicy mix of chili, parsley, horseradish, ginger & avocado with a drop wasabi mayo
Sm, F, E, Sp
169,-
Ushi
Pan fried tenderloin rolled with spring onion. Topped with flamed cream cheese, black pepper, cherry tomato & sriracha
M, S, Sm, Sp
179,-
Morudoba Sake
Salmon rolled with spring onion, cucumber & sriracha with a deepfried peanut crust. Served warm & crunchy, topped with chili mayo
F, M, E, Gl, Sm, Pn, Sp, S, Mo
169,-
Kamo Hachimitsu
Marinated Duck breast rolled with avocado, Philadelphia cheese & baby spinach. Topped with sliced mango & Sumo mayo
M, E, S, Sm
169,-
Yasai (V)
Shiitake mushrooms rolled with avocado & takuan (pickled radish). Topped with a sesame & seaweed salad
S, Sm, Gl
139,-
Kamo Ichigo
Marinated duck breast rolled with avocado & salad.
Topped with fresh strawberry, Sumo mayo & Teriyaki sauce
169,-
Tiger Sake
Tempura scampi & spring onion inside, topped with flamed salmon, baby spinach & our own citric “tiger milk”
Sm, F, S, Gl, Sf, Mu, E, M, Pn
169,-
Crunchy Maguro
Fresh tuna rolled with sriracha & takuan (pickled radish). Topped with panko crumbs & wasabi mayo
M, E, Gl, Sm, Pn, S, Mo
179,-
Hot Philadelphia
Salmon rolled with spring onions & topped with flamed cream cheese
F, M, Sm
159,-
Spicy Hotate
Scallops rolled with cucumber. Topped with sliced salmon, sriracha & spring onion
F, Mo, Sp, Sm
189,-
Hot Ebi
Scampi & avocado inside, topped with flamed cream cheese, sriracha & teriyaki sauce
Sf, F, Sm, M, S, Ce
149,-
Beyond Fusion
Dirty Tempura Maki
Deep fried scampi & avocado, topped with chili mayo & sprinkled with crispy sweet potato fries
E, F, Sf, S, Gl, Pn, Sm
189,-
Selection of Bao
Choose between a selection of Tempura Scampi, Sweet & Sour Chicken, Satay Chicken, Vegetarian and "Sexy Fish" (battered white fish, see picture). Three for 219,-
(S, Ce, F, Mo, Wn, E, Pn, Sf, Gl, M)
219,-
Dirty Ushi Maki
Deep-fried scampi & spicy seaweed rolled with a layer of thin sliced tenderloin & spicy mayo, teriyaki sauce & crispy fried onions on top
(Sm, F, Sf, Pn, S, M, Gl, Ce, Sp, E)
209,-
Dirty Karori Maki
Deep fried scampi rolled with Philadelphia cheese & cucumber, topped with flamed salmon sashimi & crunchy shredded potato sticks. Finished with Japanese mayo, spicy mayo & teriyaki sauce
(Sf, F, Mo, Gl, S, M, Pn, E, Sm)
189,-
Dirty Morudoba Maki
Crispy fried maki roll laid flat, topped with a diced scampi mix. Finished with a dollop of mayo & teriyaki sauce. Served warm
(E, F, Sf, S, Gl, Pn, Sm)
189,-
Beyond Dirty Maki (V)
We roll Beyond Burger™ “meat” with cheese & cucumber, then deep fry it. Topped with a pickle, chili & jalapeno salsa. Served warm, gooey & with Sumo’s own burger dressing
(E, Gl, F, Sf, Pn, S, M, Mo, Sm)
189,-
Classic Maki
Sakura
Fresh salmon & spring onion
Sm, F
139,-
Ebi
Cooked scampi & avocado
Sm, Sf
119,-
Tempura
Frityrstekt ebi (scampi) med avokado
E, Sf, Gl, Pn, S, Sm
139,-
Softshell
Deep fried soft shell crab rolled with avocado
& cucumber, topped with teriyaki sauce
E, Sm, Gl, Pn, S, Sf, Cl
159,-
Spicy Tuna
Fresh tuna rolled with spring onion, topped with sriracha
Sm, F, Sp
169,-
Hotate
Fresh scallops rolled with spring onion, topped
with chilli mayo or wasabi mayo as an alternative
Mo, E, Sm
149,-
Hamachi
Fantastic with wine! Kingfish, spring onion & wasabi mayo
F, E, Sm, Mu
159,-
Vegetarian
Fresh bell pepper with avocado & cucumber topped with cherry tomato & chili mayo
Sm, E
119,-
Vegan
Fresh bell pepper with avocado & cucumber
Sm
109,-
Sushi Sharing Combos
Big Family Combo
2 x Sakura Maki, 1 x Ebi Maki, 1 x Morudoba Sake Maki, 2 x Ebi Ringo Maki, 1 x Tempura Maki, 1 x Dirty Tempura Maki, 1 x Hot Ebi Maki, 1 x Crispy Kojo Maki
(F, Sf, M, E, Gl, Pn, S, Sm, Mo, Sp)
1199,-
Family Combo
1 x Ebi Ringo Maki, 1 x Sakura Maki, 1 x Hot Ebi Maki, 1 x Morudoba Sake, Maki, 1 x Tempura Maki, 3 x Ebi Nigiri, 4 x Salmon Nigiri, 3 x Salmon Spring Rolls
(F, Sf, M, E, Gl, Pn, S, Sm, Mo, Sp)
699,-
Deluxe Combo for 1
Ebi Ringo & Morudoba Sake maki. Scampi & salmon nigiri
(Gl, Sf, E, F, Pn, S, M, Sm, Sp)
399,-
Deluxe Combo for 2
Ebi Ringo, Ebi Mekishiko, Hot Philadelphia & Morudoba Sake maki. Salmon, scallop, cooked scampi & flambéed salmon nigiri, Salmon & cooked scampi sashimi. Served with 2 salmon spring rolls
(Gl, Sf, E, F, Pn, S, M, Mo, Sm, Sp, Ce)
899,-
Deluxe Combo for 4
Ebi Ringo, Ebi Mekishiko, Hot Philadelphia, Golden Gate, Dirty Tempura, Crispy Kojo, Ushi & Morudoba Sake maki. Salmon, cooked scampi & flambéed salmon nigiri. Salmon & cooked scampi sashimi. Served with 4 salmon spring rolls
(Gl, Sf, E, F, Pn, S, M, Mo, Sm, Sp, Ce)
1899,-
Individual Sushi Combos
Sushi for Beginners
Salmon & cooked scampi nigiri served with a tempura maki
(F, Sf, Gl, E, S, Sm)
289,-
Sushi & Sashimi Combo for 2
An assorted combination of nigiri, sashimi & maki with two small miso soups to start
(F, Sf, Mo, Sm, S, Gl)
829,-
Sushi Moriawase
15 pieces of assorted nigiri & maki & a miso soup
(F, Sf, Mo, Sm, Gl)
339,-
Sashimi Moriawase
18 slices of assorted fresh seafood & a miso soup
(F, Sf, Mo, Gl)
359,-
Sashimi & Nigiri Moriawase
15 pieces of assorted nigiri & sashimi & a miso soup
(F, Sf, Mo, Gl)
359,-
Salmon Lovers
Salmon nigiri, salmon sashimi & Hot Philadelphia maki
(F, M, Sm)
319,-